Wednesday, November 6, 2019

Apple Jam



try the jam with this. or plain toast. lovely.


Snickerdoodles

a little crunch when you start, then soft. swet and cinn_ful.


Mexican chicken fajitas starring in a simple Kerala meal


A lot like one of our sides for rice, one of our so called dry curries. Lot of home grown bell peppers this year. So made this and served with our own payarukari/red chori/ lentil soup. With some yogurt and tomato chutney, a nod to the Mexican beans and tomato rice, this meal is fabulous.




Aaloo gobi and then some

There are potatoes and cauliflower and bell peppers and carrots and broccoli in this North indian flavored vegetable dish. Great with rice, rotis including Mexican flour tortillas.


Fish and chips & fish sandwich

Fried cod with greek yogurt tartar sauce



Strawberry shortcake - traditional and northern American

strawberries and whipped cream filled scones and sponge cakes




(Better than) Cheesecake factory crab hash


Roasted pumpkin soup

made with homegrown pumpkin



Chocolate muffin


Monday, November 4, 2019

My easy soft egg bread rolls


almost a brioche

A Chinese night- Beef lo mein and fried rice









Thakkalithokku - South Indian Tomato chutney


Simple home grown goodness




Tomatoes, zucchini and basil -- all grown in my vegetable patch. Awesome freshness.





Sangria


Red white and blue sponge


Malabar kozhi nirachathu and neela pulav Blue rice pulav and stuffed roast chicken Malabar style


Pazhamangaakari - Kerala ripe mango and lentil

Another delicious ripe mango dish with lentils and coconut.


Kerala Kanji unlimited — comfort food #1

 Malayali’s Kanji or Kangee is the best when made with our traditional “matta” rice - the plump, brown- streaked parboiled variety. The Chin...