Monday, November 4, 2019

Pazhamangaakari - Kerala ripe mango and lentil

Another delicious ripe mango dish with lentils and coconut.


No comments:

Post a Comment

Kerala Kanji unlimited — comfort food #1

 Malayali’s Kanji or Kangee is the best when made with our traditional “matta” rice - the plump, brown- streaked parboiled variety. The Chin...