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| Fuhrmannsbraten - cARTER'S ROAST |
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| Sauerbraten with potato dumplings and pickled beets |
a record of my culinary activities.
Wednesday, March 28, 2018
German roast beef - 2 kinds
Dublin/Irish coddle
Usually I make the Irish-Ameican corned beef and cabbge for St Patricks Day. This year, went for Irish coddle. Simple but tasty with Irish soda bread.
Granola Ellunda -- Rolled oats- sesame seeds balls
Sweet sesame seed balls were a childhood favorite back home. Last week, there was some leftover coconut-jaggery filling which begged to be used. Heated some ghee and pan seared the rolled oats and the sesame seeds -- can use black and white or both -- and mixed it with the melted jaggery-coconut filling And this was the result. Granola balls! Delicious!
Battenberg cake
Another English favorite. Made the marzipan with sugar syrup and almond meal. Didnt want to use egg white or gelatin.
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