yes, it does taste better when cooked in this wok. Take the trouble to season the wok till it's blue, and you are all set for a wonderful delicious adventure. the Szechwan fried beef, I found so similar to the way my mom and grandmother made their special Nazrani fried beef. The zoodles and shrimp fried rice turned out so delicious in the wok. got the wok from
amazon.com.
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| shrimp fried rice |
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| Szechwan fried beef |
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| zoodles and shrimp fried rice - ultimate comfort food |
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| kerala beef fried rice |
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| broccoli-beef |
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| seasoned wok |
