And there is the Chinese New Year too! The recipe I followed had the cake in three layers, while the original has two. Next time, I will stick to two.
Here is a slice of my Sacher torte, served with the traditional unsweetened whipped cream.
As it is Valentines, one has to have strawberries and chocolate.
And something fruity and sweet and with a kick
Hence, the strawberry jello shots:
and a milder cocktail:
So, a berry mimosa
but then what is a birthday and a New Year without payasam? Palpayasam it is.